Day Six: Sick out like a sore thumb

Every day now is easily blurring into the next one. Writing these blog posts though serve as a good tool to set my bearings straight (and remember what all I’ve done!). Last night for dinner, my two friends and I walked around Lanzhou to figure out what to eat. We grabbed some baozi (steamed buns, this time with veggies in it) and I found my all time favorite Chinese treat—matuan! It’s a sesame seed bun…